The Tropical  Menus combine Florida and Caribbean cuisines for a bit of Tropical Paradise.  This is one our most extensive cuisines as destination guests really enjoy the lighter; more sweeter versions of this cuisine.  Our special Parrot Heads' Margaritaville Menu comes with the Lost Shaker of Salt.

Seared Ahi Tuna with Tropical Salsa	Mini Cheeseburgers in Paradise Award Winning and Rated	Tropical Rum Runner  Chicken Satays
Pina Colada Shrimp	Mango Tango Cups	Tropical Fruit Corn Cakes

Grilled Beef with Key Lime & Garlic Mojo	Jumbo Crab Cakes with Avocado Salsa	Key Lime and Wasabi Glazed Grouper
Stone Crab with Tarragon and Dill Cream Fraiche	Chicken with Mango and Pineapple Salsa	Tequila Citrus Snapper with Mango Chutney
Jerk Salmon with   Tequilla Salsa	Wrapped Grouper or Mahi Mahi	Jerk Chicken Medallions with Citrus Beurre Blanc

 Next Step:  Contact our Executive Chef  to design a perfect Catering menu for your Sarasota Wedding or event.